Steakhouse Pro 233 meat maturation cabinet
Additional services for your product
Choose extra services to protect and extend the life of your product.Extended warranty (+ 12 months)
The complaint period is extended by 12 months, during which the customer is entitled to a repair, replacement, or refund in case of a product defect.
- Low stock - order quickly! In stock and ready for you! Order now and enjoy your purchase without delays. Low stock - order quickly!
- Shipping time: 8 - 10 days Receive it sooner than you think. Don’t miss this opportunity, order now! Receive it sooner than you think. Don’t miss this opportunity, order now!
- 14 day cooling off period
Top features
Capacity for serious ageing: With 233 litres of usable space, the Steakhouse Pro 233 handles whole cuts, multiple joints, sausages, and hams at once — enough room to satisfy a dedicated home butcher or a small hospitality operation.
Nail the perfect ageing climate: Temperature (1–25 °C) and humidity (60–85 %) are each independently adjustable, letting you dial in the exact conditions used by professional dry-ageing facilities — and hold them consistently throughout the entire process.
Clean air, cleaner results: The integrated activated-carbon filter eliminates odours inside the cabinet, while the UVC system delivers antibacterial air purification — switchable between automatic and manual mode so you stay in control.
Product description
That deep, nutty richness you get from a dry-aged ribeye at a proper steakhouse? You can now produce it at home — with the same controlled conditions the professionals rely on. The Klarstein Steakhouse Pro 233 is a full-sized dry-ageing cabinet with 233 litres of usable space, built for serious home cooks, BBQ enthusiasts, and small hospitality businesses alike.
Set your temperature anywhere between 1–25 °C and humidity between 60–85 % — both independently adjustable — to create the precise ageing environment that transforms beef, cured sausage, ham, and bresaola. An integrated activated-carbon filter keeps the interior air clean and odour-neutral, while the built-in UVC system provides antibacterial air purification, switchable between automatic and manual mode. The ventilation system circulates air evenly throughout the entire chamber, so every cut ages consistently — no turning or repositioning needed.
The panoramic glass door with stainless steel frame and handle lets you monitor the ageing process at a glance, without opening the cabinet and disturbing the climate inside. White LED interior lighting shows off the maturing meat in style.
Whether you're fitting it into a kitchen unit or standing it freestanding in a utility room, the Steakhouse Pro 233 adapts to your space — and delivers the steak of your life, straight from your own kitchen.
Order yours today and bring professional dry-ageing home with the Klarstein Steakhouse Pro 233.
Features
- Usable volume: 233 litres
- Temperature range: 1–25 °C, continuously adjustable
- Humidity: adjustable from 60–85 %
- Single cooling zone
- UVC system: switchable between automatic and manual mode
- Antibacterial air purification via integrated UVC system
- Activated-carbon filter for odour-neutral interior atmosphere
- Even air circulation via ventilation system
- Panoramic glass door — monitor ageing without opening the cabinet
- Stainless steel frame and handle
- White LED interior lighting
- Touch control panel with LED display
- Interior stainless steel racks and hanging rail
- Right-hand door hinge
- Height-adjustable feet
- Suitable for built-in or freestanding installation
- Easy to clean
- Refrigerant: R600a
- Power supply: 220–240 V~ | 50/60 Hz
- Suitable for: beef, dried sausage, ham, bresaola, and other dry-aged products
- Energy-efficient for continuous everyday use
Dimensions and Technical Details
- Dimensions: approx. 59 x 127 x 71.5 cm (WxHxD)
- Interior dimensions: approx. 49 x 90 x 54 cm (WxHxD)
- Cable length: approx. 200 cm
- Weight: approx. 78 kg
What will be delivered?
- 1 x meat maturation cabinet
- 1 x hanger bag
- 3 x shelf
- 1 x water tank
- 1 x salt bowl
- Multilingual user manual
Delivery & shipment
Shipping time: 8 - 10 days